Diabetes-Friendly Recipes for Summer Grilling

6Pitas with Grilled Shrimp and Greek Salad

Ingredients

– ½ thinly sliced red onion

– 2 cups shredded romaine lettuce

– 1 small cucumber

– 1/3 cup feta cheese

– 1 tablespoon chopped oregano

– 2 tablespoons red wine vinegar

– 1 tablespoon olive oil

– 1 tablespoon black pepper

– 12 shrimps

– 2 halved pitas

– ¼ tablespoon cayenne pepper

Instructions:

– Step 1: Mix together oregano, vinegar, olive oil, feta cheese, cucumber, onion, and lettuce

– Step 2: Put ¼ of the mixture in each pita

– Step 3: Season shrimp with cayenne pepper and black pepper

– Step 4: Grill shrimp for 4 minutes on each side and add 3 shrimps to a pita [7]

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